Recipes
Sardine Rolls
Sardines are so underrated! These pull-apart soft and fluffy rolls are filled with a creamy buttery sardine paste with a hint of Italian herbs and garlic. Truly tasty!
Tortilla Toasties
The quickest snack you can make. Crispy toasted tortillas with a cheesy pork and gouda filling, and a touch of apple & fig chutney. Delicious!
Cheesy Zucchini
Cheese and salami filling enclosed between two zucchini slices with a crispy galletti & Parmeggiano crust.
Chicken Tortilla Cones
These simple delicious tortilla cones are great for a quick snack, lunch or a party.
Vegetarian Meatball Subs
Introducing our vegetarian twist on a classic favourite: meatball subs! Drenched in a simple delicious Marinara sauce and topped with melted mozzarella these subs are a meatless delight!
Rice Krispies Chicken Tenders
Chicken pieces baked instead of fried, simple to prepare and delightfully crispy!
Maltese Sausage Crispy Ravioli
Air-Fried Maltese sausage ravioli covered with a crispy cheesy nacho shell.
Crispy Maltese Sausage
Deep-fried Maltese sausage in beer batter and served with spicy tomato-flavoured couscous.
Philly Brie Cheesesteak
Rich and creamy fried ribeye steak enclosed in crispy Maltese bread.
Maltese Sausage Cinnamon Rolls
Soft cinnamon rolls filled with Maltese Sausage goodness and drizzled with maple syrup. Might sound weird but trust me the taste is amazing!
Chicken & Mortadella Cordon Bleu
Cheese and Mortadella filled Chicken Roulades enclosed in a golden breadcrumb crust and served on a bed of Taboulé Couscous.
Tuna & Sweet Potato Nuggets
Crispy tuna nuggets with a soft mushy center and a galletti crust.
Tuna & Artichoke Dip
Creamy tuna and artichoke dip with spinach, garlic, and Parmesan cheese.
Fresh Ġbejna Burger
Grilled smokey flavour beef patty with a soft Gozitan cheese centre and delicious barbecued oyster mushrooms served on crunchy focaccia bread.
Pitta Pockets
Quick and tasty pitta pockets filled with ham, mushrooms, and gooey cheese goodness.