Quick snack, ready in minutes and easy to make.

The quickest snack you can make. Crispy toasted tortillas with a cheesy pork and gouda filling, and a touch of apple & fig chutney. Delicious!

Crunchy ftira bread with a pesto/tuna filling. 

Crunchy tuna & mayo toast with melted Havarti cheese.

Quick and tasty pitta pockets filled with ham, mushrooms, and gooey cheese goodness.

Fresh creamy snack from the fridge made with Malta’s favourite milkshake.

Twistees flavoured crispy Rigatoni. You can serve these with your favourite sauce or dip.

Garlic lover? Then make this easy-to-do delicious garlic confit. Its delicate flavour and buttery texture will enhance most dishes like soups, spreads, and stews, or simply mash it with mashed potatoes. The slow cooking will give the garlic a sweet, delicate taste.

Perfect for a quick and tasty snack.

A ftira ‘bajd u laħam’ is a Maltese fast food favourite. Tortilla gives it a lighter variation without sacrificing the taste.

Small couscous pies, perfect for a snack or lunch. If you are on a diet, you can simply enjoy the couscous filling as a salad.

Qassatat are Traditional Maltese dough parcels normally filled with cheese or a mushy pea mixture.

Galletti are the simplest Maltese snack you can bake! Try experimenting by adding herbs or spices to your mix to give it that personal flavour.

Following the Easter treats, remember that Summer is around the corner. These homemade energy bars are healthy, delicious and easy to make!

Only 3 ingredients. Wheater air-fried, deep-fried or baked, these are a delicious snack, or good for nibbling while watching your favourite series.

Crispy fried polenta balls with a soft fresh mozzarella centre.

Maltese style focaccia with a crispy yet moist polenta base.

Simple, cheesy, and delicious! Another way how to enjoy one of Malta's favourite snacks.