Recipes
Xgħir il-Forn (baked barley)
This is a variation from the traditional ross il-forn. Barley is full of nutrients, healthy and very tasty!
Ftira Tal-Ġbejniet u Patata
This Gozitan ftira is a traditional dish resembling a pizza topped with fresh sheep's milk cheeselets and potatoes.
Tarjanċini
This is a hybrid between a froġa tat-tarja (angel hair pasta omelette) & the traditional rice arancini. Perfect for parties and they are simply divine!