This is a 2-in-1 recipe. A juicy cheeseburger patty enclosed in a pepperoni ftira/pizza crust and served with caramelized onions and sunny-side fried egg.

Crispy beef and ġbejna stuffed eggplant fritters served with a light mustard & yogurt dressing.

Let’s just say, it’s a Maltese bajd u laħam ftira on steroids, with cheddar cheese and caramelised onions.

Easy to do burger with a crispy tortilla shell.

Grilled smokey flavour beef patty with a soft Gozitan cheese centre and delicious barbecued oyster mushrooms served on crunchy focaccia bread.