This hearty Beef and Beer Casserole is rich, flavourful, and perfect for cold days. The beer tenderises the beef and adds depth to the sauce.

Crispy fried rabbit with a beer & galletti crust.

Air-fried succulent pork ribs with a tangy beer & bbq sauce.

October is synonymous with beer and sausages. These vegetarian-friendly sausages are simply braised in beer with onion, mushrooms and fresh thyme.

This is a different way to enjoy a delicious rabbit stew. You can use any kind of your favorite beer.