Panfried Salmon fillets lightly stewed in Marmite sauce with a hint of Asian flavours.

Lampuki pies are very popular while the fish is in season. This is our open version and using filo pastry to give it that extra crunch.

Ch-EAT's take on the famous Filet-O-Fish using Malta's favourite fish.

For all the seafood lovers with a Maltese sausage twist.

September is the month of Malta's favorite fish: lampuki! This recipe is for the classic fried lampuki served with a caper/tomato relish and potato chips.

Crispy deep-fried Lampuki sushi.