Hazelnut & Strawberry Imħobża
Chocolatey, nutty, crunchy, and irresistibly soft — this indulgent Valentine’s treat is bursting with sweetness and love in every bite. Perfect for sharing special moments with your loved ones and making the day extra memorable!
Ingredients:
1 Maypole Imħobża Loaf
4tbsp Strawberry Jam
2tbsp Liqueur (brandy, whiskey, vermouth)
8tbsp Chocolate Hazelnut Spread
2tbsp Crushed Pistachios or Hazelnuts
500g Fresh Strawberries
Method:
Cut the loaf in half and brush each half with a mixture of jam and liqueur.
Spread the chocolate hazelnut spread on each side followed by a healthy drizzle of crushed pistachios.
Finish it off with sliced fresh strawberries.
Serve immediately.
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