Spinach & Broccoli Soup

Spinach & Broccoli Soup

Soups & Sauces

30 Oct

Written By Ch-EAT

A delicate, wholesome blend of greens, this creamy soup is packed with flavour, warmth, and nourishment in every spoonful.

Ingredients: (4 portions)

1 Onion (chopped)
1tsp Lakeland Pure Irish Butter Salted
300g Emborg Frozen Broccoli
300g Emborg Frozen Whole Leaf Spinach
1pkt Knorr Cream of Mushroom Soup
500ml Water
Pinchy Herbs Croutons
Salt & Pepper (to taste)

Method:

In a medium-sized saucepan, fry the onion in the butter until nice and soft.
Mix the soup mix with the water, and slowly add it to the onion, giving it a good stir.
Bring to a boil, then add the broccoli and spinach.
When it starts to boil again, lower the heat and simmer on low for 15-20 minutes.
Season with salt and pepper and blend until creamy.
Serve with crunchy croutons.

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