Pistachio & Berry Pancakes

Pistachio & Berry Pancakes

Sweets & Desserts

26 Sept

Written By Ch-EAT

Delicious berry fluffy pancakes with a nutty pistachio flavour.

Ingredients:

150g Self-Raising Flour
20g Sugar (optional)
1g Salt
200ml Califia Farms Pistachio Flavour Oat Milk
1 Fresh Egg
60g Blueberries
30g Cranberries (fresh, frozen, or dried)
10g Gusto Etna Crushed Pistachios
Maple Syrup or Honey
Oil or Butter for Frying

Method:

In a mixing bowl, combine the flour, sugar, and salt.
Add the oat milk and the egg and whisk well until no lumps are visible.
Add the berries and give it a final mix.
Heat up a non-stick skillet, add some butter or oil over a medium heat.
Add dollops of about 2 tablespoons of the batter and cover for a couple of minutes.
When the top starts forming tiny holes, flip the pancakes and fry for another minute.
Serve with maple syrup, crushed pistachios, and fresh berries.

Related Posts

Featured

Nacho Chicken Nuggets

Chicken & Couscous Wrap

Parmesan-Crusted Chicken

Follow our Social Platforms

WelbeesCalifiaPistachioPancakesBerries