Similar to a ‘froġa tat-tarja’, but baked and having a Camembert cheesy center.

Twistees flavoured crispy Rigatoni. You can serve these with your favourite sauce or dip.

Can’t get any cheesier! Gozo ġbejna with a crispy galletti and Twistees crust.

Fresh, minty, and easy to prepare.

Gibanica is a pie made with feta cheese and filo pastry. Famous in the Balkans, this is Ch-EAT's version with a Gozitan twist.