Pasta 3 Ways
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Got a lot of pasta at home? Here are 3 different ways how to enjoy it!
We all have pasta at home. Sometimes we end up cooking it the same way over and over. Here are 3 different ways that you can create.
How about a classic Timpana? But not the normal way, the Ch-EAT way! Delicious timpana enclosed in a crunchy Maltese loaf. Or how about a froġa tat-tarja with a 4-cheese creamy filling? Or maybe something more simple, a 3 sauce fusilli bowl! Whatever you choose, we are sure that it’s going to be a hit with your family and friends!